Get ready to bring the plastics to the kitchen with “The Burn Cookbook: An Unofficial Unauthorised Cookbook for Mean Girls Fans”!
This delectable collection of recipes inspired by the iconic movie is a must-have for Mean Girls enthusiasts and food lovers alike. From cleverly named dishes to mouthwatering treats, let’s dive into the delicious world of Mean Girls cuisine!
Let the Mean Girls recipes start!
Fetch-burritos
Kick-start your culinary adventure with these tasty burritos that are so fetch you’ll ask for seconds. Packed with flavorful fillings and served with a side of sass, it’s a recipe that’ll make every day feel like Mean Girls Day.
| Ingredients | Directions |
|---|---|
| Flour tortillas | 1. Heat a large skillet or griddle over medium heat. Warm the flour tortillas on both sides until they are soft and pliable. Set aside. |
| Cooked chicken or beef | 3. combine the black beans, corn kernels, and diced tomatoes in a bowl. |
| Black beans | 3. In a bowl, combine the black beans, corn kernels, and diced tomatoes. |
| Corn kernels | 12. Serve the fetch burritos garnished with fresh cilantro. |
| Diced tomatoes | 12. Serve the fetch burritos garnished with fresh cilantro. |
| Chopped lettuce | 6. Spread a layer of cooked chicken or beef onto the tortilla. |
| Shredded cheese | 7. Spoon some of the bean mixture over the meat. |
| Guacamole | 8. Top with a handful of chopped lettuce and sprinkle with shredded cheese. |
| Salsa | 9. Add a dollop of guacamole, salsa, and sour cream. |
| Sour cream | 10. Fold the sides of the tortilla inward, then roll it up tightly from one end to the other to create a burrito shape. |
| Cilantro | 11. Repeat with the remaining tortillas and ingredients. |
| 12. Serve the fetch-urritos garnished with fresh cilantro. | |
| Optional toppings | |
| – Sliced jalapeños | |
| – Diced onions | |
| – Hot sauce |
Enjoy your delicious fetch burritos filled with flavorful ingredients and a touch of Mean Girls magic!
Regina’s Kalteen Protein Bars
Indulge in a guilty pleasure with these homemade protein bars that would make even Regina George do a double take. These bars are the ultimate blend of sweetness and sass, perfect for a pre-workout snack or a midday energy boost.
| Ingredients | Directions |
|---|---|
| 2 cups rolled oats | 1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper. |
| 1 cup almond butter | 3. Add the vanilla extract, protein powder, and cinnamon. Stir until everything is evenly incorporated. |
| 1/2 cup honey | 4. Fold the chocolate chips and chopped nuts, ensuring they are evenly distributed throughout the mixture. |
| 1 tsp vanilla extract | 5. Transfer the mixture to the prepared baking dish and press it firmly to create an even layer. |
| 1/2 cup protein powder | 11. Serve Regina’s Kalteen Protein Bars as a delicious and nutritious post-workout treat. Store any leftovers in an airtight container for up to a week. |
| 1/2 tsp cinnamon | 11. Serve Regina’s Kalteen Protein Bars as a delicious and nutritious or post-workout treat. Store any leftovers in an airtight container for up to a week. |
| 1/2 cup chocolate chips | 7. Remove from the oven and let the bars cool completely in the baking dish. |
| 1/2 cup chopped nuts | 8. Once cooled, lift the bars out of the dish using the edges of the parchment paper and place them on a cutting board. |
| 9. Cut the mixture into desired bar shapes and sizes. | |
| Optional add-ins | 11. Serve Regina’s Kalteen Protein Bars as a delicious and nutritious post-workout treat. Store any leftovers in an airtight container for up to a week. |
| – Melted chocolate | 11. Serve Regina’s Kalteen Protein Bars as a delicious and nutritious or post-workout treat. Store any leftovers in an airtight container for up to a week. |
Indulge in these homemade protein bars inspired by Regina’s infamous Kalteen bars. Enjoy their delicious taste while fueling your body with wholesome ingredients. Remember, these bars are meant for enjoyment and not for any Mean Girls-inspired diet plans!
Karen’s Weather Forecast Smoothie
Channel your inner Karen Smith with this refreshing smoothie that changes colours like the weather. With a blend of vibrant fruits and a touch of magic, it’s a delightful treat that will make your taste buds dance.
| Ingredients | Directions |
|---|---|
| 1 cup frozen pineapple | 1. In a blender, add the frozen pineapple, banana, and coconut milk. |
| 5. Serve the Karen’s Weather Forecast Smoothie chilled and enjoy its tropical flavours. | 2. Add the honey and lime juice to the blender. |
| 1 cup coconut milk | 3. Blend the ingredients on high speed until smooth and creamy. |
| 1 tbsp honey | 4. Pour the smoothie into a glass and garnish with a pineapple slice or a sprinkle of coconut flakes, if desired. |
| 1 tbsp lime juice | 5. Serve the Karen’s Weather Forecast Smoothie chilled and enjoy its tropical flavors. |
Enjoy this cool, tropical smoothie that is a reflection of Karen’s unique personality. Whether sunny, rainy, or somewhere in between, this smoothie will brighten your day with its delightful flavours. Just don’t rely on it for accurate weather predictions!
Glen Coco’s Hot Cocoa
Raise your mugs and toast to the holiday season with Glen Coco’s Hot Cocoa. Warm, creamy, and topped with extra marshmallows, it’s a cosy beverage that brings joy and comfort to even the coldest winter days.
| Ingredients | Directions |
|---|---|
| 2 cups milk | 1. In a small saucepan, heat the milk over medium-low heat until it is hot but not boiling. |
| Two tablespoons granulated sugar | 2. In a separate bowl, whisk together the cocoa powder, sugar, and salt. |
| 3. Add the cocoa mixture to the hot milk, whisking constantly until well combined and smooth. | Whipped cream for topping |
| 1/8 teaspoon salt | 4. Continue heating the mixture over low heat, stirring occasionally, until it is hot and steamy. Be careful not to let it boil. |
| Mini marshmallows for topping (optional) | 5. Remove the hot cocoa from the heat and pour it into mugs. |
| Chocolate shavings for garnish (optional) | 6. Top with a dollop of whipped cream and sprinkle with mini marshmallows, if desired. |
| 8. Serve the Glen Coco’s Hot Cocoa immediately and enjoy its cosy and chocolatey goodness. | 7. For an extra touch, garnish with chocolate shavings. |
| 8. Serve the Glen Coco’s Hot Cocoa immediately and enjoy its cozy and chocolatey goodness. |
Indulge in the warmth and sweetness of Glen Coco’s Hot Cocoa. This classic hot chocolate recipe is perfect for cosy nights or whenever you need a comforting treat. Top it off with whipped cream and marshmallows for an extra touch of deliciousness. Just remember, you don’t have to share it with anyone named Glen Coco!
Janis’s Rebel Veggie Burger
For the rebels with a taste for plant-based goodness, Janis’s Rebel Veggie Burger is a mouthwatering delight. Packed with flavour and topped with all your favourite fixings, it’s a burger that’s as bold and fearless as Janis Ian herself.
| Ingredients | Directions |
|---|---|
| 1 cup cooked quinoa | 1. In a large mixing bowl, combine the cooked quinoa, black beans, grated zucchini, diced bell pepper, minced garlic, and chopped red onion. |
| 1 cup cooked black beans | 2. Add the ground flaxseed, bread crumbs, cumin, paprika, salt, and pepper to the bowl. Mix well to combine all the ingredients. |
| One small bell pepper, diced | 3. Shape the mixture into burger patties of your desired size. |
| 5. While the burgers cook, prepare the burger buns and toppings. Toast the buns if desired, and gather your favorite burger fixings such as lettuce, tomato, avocado, and condiments. | Two cloves garlic, minced |
| One teaspoon of ground cumin | Two tablespoons ground flaxseed |
| ½ red onion, chopped | 6. Once the veggie burgers are cooked, transfer them to the prepared burger buns. |
| 8. Serve Janis’s Rebel Veggie Burger with a side of fries or a fresh salad for a complete and satisfying meal. Enjoy the rebellious flavours and plant-based goodness! | 7. Add your desired toppings and condiments to the burgers. |
| ½ cup bread crumbs | One teaspoon ground cumin |
| One teaspoon paprika | |
| 1 teaspoon paprika | |
| ½ teaspoon salt | |
| ¼ teaspoon black pepper |
Sink your teeth into the rebellious flavours of Janis’s Rebel Veggie Burger. Packed with quinoa, black beans, and a medley of vegetables, this plant-based burger is a delicious and satisfying alternative to traditional burgers. Customize it with your favourite toppings and enjoy a flavorful and wholesome meal that even Janis would approve of.
Cady’s Cheese Fries
Take your snacking game to the next level with Cady’s Cheese Fries. These crispy, cheesy wonders are the perfect guilty pleasure to satisfy your cravings while you navigate the tricky world of high school politics.
| Ingredients | Directions |
|---|---|
| Frozen french fries | 1. Preheat the oven according to the instructions on the frozen french fries package. |
| Shredded cheddar cheese | 3. Once the fries are cooked, remove them from the oven and sprinkle the shredded cheddar cheese evenly over them. Return the baking sheet to the oven for a few minutes, or until the cheese is melted and bubbly. |
| Bacon bits or cooked bacon | 4. If desired, sprinkle bacon bits or crumbled cooked bacon over the melted cheese. You can also garnish the cheese fries with chopped green onions for an extra flavor. |
| Green onions, chopped (optional) | 4. If desired, sprinkle bacon bits or crumbled cooked bacon over the melted cheese. You can also garnish the cheese fries with chopped green onions for an extra flavour. |
| Ranch dressing (optional) | 5. Serve Cady’s Cheese Fries while they’re still hot and gooey. If desired, drizzle ranch dressing over the fries or serve it on the side as a dipping sauce. Enjoy the cheesy, crispy goodness! |
Indulge in the cheesy deliciousness of Cady’s Cheese Fries. These crispy golden fries smothered in melted cheddar cheese and topped with bacon bits (optional) are a perfect treat for any occasion.
Whether you enjoy them as a snack, appetizer, or side dish, they satisfy your cravings. Don’t forget to drizzle some ranch dressing on top or serve it on the side for an extra flavour. Enjoy your cheesy delight!
Mrs. George’s “Cool Mom” Mocktails
With these refreshing mocktails, raise a glass to Mrs. George’s iconic “Cool Mom” status. Bursting with fruity flavours and a dash of coolness, they’re the ideal drink for your squad during a girl’s night.
| Ingredients | Directions |
|---|---|
| Pineapple juice | 1. Fill a glass with ice cubes. |
| Cranberry juice | 2. Pour 1/4 cup of pineapple juice into the glass. |
| Orange juice | 3. Add 1/4 cup of cranberry juice to the glass. |
| Club soda or lemon-lime soda | 4. Pour 1/4 cup of orange juice into the glass. |
| Grenadine syrup (optional) | 5. Top off the glass with club soda or lemon-lime soda. |
| Fresh lime or lemon slices (optional) | 9. Serve Mrs George’s “Cool Mom” cocktails chilled and enjoy the refreshing and fruity flavors. Cheers to being a cool mom! |
| Maraschino cherries (optional) | 8. Garnish the mocktail with fresh lime or lemon slices, and add a maraschino cherry on top for an extra pop of colour. |
| Ice cubes | 9. Serve Mrs George’s “Cool Mom” cocktails chilled and enjoy the refreshing and fruity flavours. Cheers to being a cool mom! |
| 9. Serve Mrs George’s “Cool Mom” cocktails chilled and enjoy the refreshing and fruity flavours. Cheers to being a cool mom! |
Sip on Mrs. George’s “Cool Mom” Mocktails and feel like the coolest mom in town. This refreshing and fruity blend of pineapple, cranberry, orange juice, and your choice of club soda or lemon-lime soda will transport you to a tropical paradise. For an added touch, you can also include a splash of grenadine syrup for a sweet twist.
Don’t forget to garnish with fresh lime or lemon slices and a maraschino cherry to make it extra special. Enjoy your mocktail and embrace your inner cool mom vibes!
The Plastics’ Pink Cupcakes
Embrace your inner Plastic with these adorable pink cupcakes that are almost too pretty to eat. Topped with fluffy frosting and a touch of sparkle, they’re a sweet reminder that sometimes, life is better in pink. Indulge in their delightful sweetness and let your taste buds dance with joy. It’s time to unleash your inner Plastics and enjoy these delicious treats in true Mean Girls style.
| Ingredients | Directions |
|---|---|
| All-purpose flour | 1. Preheat the oven to the temperature specified in your cupcake recipe. |
| Granulated sugar | 2. In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. |
| Baking powder | 4. Gradually add the wet ingredients to the dry ingredients, stirring until the batter is smooth and well-mixed. |
| Salt | 7. Remove the cupcakes from the oven and let them cool in the pan for a few minutes. Then, transfer them to a wire rack to cool completely. |
| Eggs | 5. Line a cupcake pan with cupcake liners. Fill each liner about two-thirds full with the cupcake batter. |
| Milk | 6. Bake the cupcakes in the preheated oven for the time specified in your cupcake recipe or until a toothpick inserted comes out clean. |
| Vegetable oil | 8. Once the cupcakes have cooled, you can frost them with your favourite pink frosting and decorate them as desired. |
| Vanilla extract | 9. Serve The Plastics’ Pink Cupcakes at your next gathering, or enjoy them as a sweet treat just for yourself. |
| Pink food coloring | 9. Serve The Plastics’ Pink Cupcakes at your next gathering or enjoy them as a sweet treat just for yourself. |
| Pink frosting | |
| Decorations (optional) |
Indulge in The Plastics’ Pink Cupcakes and experience the sweet delight of these perfectly pink treats. Combining all-purpose flour, granulated sugar, baking powder, and a pinch of salt creates a light and fluffy cupcake base. Adding eggs, milk, vegetable oil, vanilla extract, and a touch of pink food colouring gives the cupcakes their signature pink hue and adds a hint of sweetness.
Mathletes’ Brain Boost Smoothie Bowl
Fuel your brainpower with the Mathletes’ Brain Boost Smoothie Bowl. Packed with nutritious ingredients and vibrant colours, it’s a breakfast treat that will make you feel like a champion, whether taking a test or taking on the world.
| Ingredients | Directions |
|---|---|
| Frozen mixed berries | Greek yoghurt |
| Ripe banana | 2. Pour the smoothie mixture into a bowl. |
| 3. Top the smoothie bowl with your favourite toppings such as sliced banana, granola, chia seeds, and a drizzle of honey. | 3. Top the smoothie bowl with your favourite toppings, such as sliced banana, granola, chia seeds, and a drizzle of honey. |
| Fresh spinach | 4. Serve the Mathletes’ Brain Boost Smoothie Bowl immediately and enjoy the nutritious and delicious brain-boosting goodness. |
| Almond milk | |
| Honey | |
| Toppings of your choice (optional) |
The Mathletes’ Brain Boost Smoothie Bowl is packed with nutritious ingredients that are known to support brain health and give you a boost of energy. Frozen mixed berries, ripe bananas, Greek yoghurt, fresh spinach, almond milk, and a touch of honey create a delicious and vibrant smoothie base.
Regina’s Mean Green Salad
Add a touch of Regina’s fierce style to your dinner table with her Mean Green Salad. Packed with nutritious greens, crunchy toppings, and a tangy dressing, it’s a salad that’s anything but ordinary.
| Ingredients | Directions |
|---|---|
| Romaine lettuce | 1. In a large salad bowl, combine the romaine lettuce, spinach, kale, cucumber, and avocado. |
| Spinach leaves | 2. In a small bowl, whisk together the lemon juice, olive oil, honey, Dijon mustard, salt, and pepper to make the dressing. |
| Kale leaves | 3. Drizzle the dressing over the salad and toss gently to coat the greens evenly. |
| Cucumber | 4. Sprinkle the salad with sliced almonds and grated Parmesan cheese for added crunch and flavor. |
| Avocado | 5. Serve Regina’s Mean Green Salad immediately and enjoy the refreshing combination of greens and zesty dressing. |
| Lemon juice | |
| Olive oil | |
| Honey | |
| Dijon mustard | |
| Salt and pepper | |
| Sliced almonds | |
| Grated Parmesan cheese |
Regina’s Mean Green Salad is a fresh and vibrant combination of nutritious greens and zesty flavours. Romaine lettuce, spinach, kale, cucumber, and avocado combine to create a delicious base for this salad.
“The Burn Cookbook” is not just a cookbook; it’s a celebration of all things Mean Girls. Its playful recipes and witty references bring the spirit of the movie “Mean Girls” into your kitchen and add a sprinkle of fun to your culinary adventures.
It’s time to bring the iconic lines and memorable moments from the movie to life through the art of cooking. Get ready to unleash your culinary creativity and make every meal a Mean Girls experience like no other.
