Looking for something fresh, fun, and seriously satisfying? Say hello to the poke bowl—your new favourite way to eat clean without giving up flavour. Hailing from Hawaii and loved around the globe, poke bowls are colourful, customisable, and packed with punchy, umami-rich ingredients.

Top 10 Poke Bowl Recipes

Whether you’re a seafood lover, veggie queen, or just someone who loves assembling a pretty bowl, we’ve rounded up the top 10 poke bowl recipes that are easy to prep, endlessly adaptable, and totally Insta-worthy.


sliced cucumber and sliced lemon on white ceramic bowl
Table of Contents

    Ahi Poke Bowl

    The classic. This traditional Hawaiian bowl features sushi-grade ahi tuna marinated in soy sauce and sesame oil, then topped with all the usual suspects—avocado, cucumber, seaweed, and scallions.

    Top 10 Poke Bowl Recipes

    The bowl is then topped with various garnishes, such as scallions, seaweed, avocado, cucumber, and sesame seeds. This dish perfectly combines flavours and textures, making it a great option for a light meal or snack.

    Ingredients
    Ahi Tuna
    Avocado
    Cucumber
    Edamame
    Green Onion
    Green Seaweed
    Furikake
    Rice
    Soy Sauce
    Sesame Seeds

    TRY NEXT: How to Build the Ultimate DIY Sushi Night at Home

    Salmon Poke Bowl

    Light, buttery salmon paired with crunchy veggies and a savoury soy-sesame marinade? Yes, please. This bowl hits every note—soft, crisp, tangy, and fresh.

    Toppings we love: Spicy mayo, pickled ginger, crispy onions.

    2. Salmon Poke Bowl
    Ingredients
    Salmon
    Avocado
    Cucumber
    Edamame
    Green Onion
    Green Seaweed
    Furikake
    Rice
    Soy Sauce
    Sesame Seeds

    Spicy Tuna Poke Bowl

    This one’s for the spice lovers. Diced tuna is tossed in a bold blend of sriracha, sesame oil, garlic, and red pepper flakes—then layered over rice with crunchy veg.

    Top 10 Poke Bowl Recipes

    TIP: Add pickled jalapeños or a wasabi drizzle for an extra kick.

    IngredientQuantity/Preparation
    Ahi TunaDiced
    AvocadoSliced
    CucumberSliced
    EdamameShelled
    Green onionSliced
    SrirachaTo taste
    FurikakeTo taste
    RiceCooked sushi rice
    Soy sauceTo taste
    Sesame seedsTo taste

    California Poke Bowl

    Inspired by the California roll, this bowl swaps sushi rice for brown rice (if you like), and piles on all your faves—avocado, crab or tuna, and a creamy wasabi aioli.

    ALSO READ: Top 10 Easy Sushi-Inspired Lunch Ideas

    Top 10 Poke Bowl Recipes
    IngredientQuantity/Preparation
    Ahi TunaDiced
    AvocadoSliced
    CucumberSliced
    EdamameShelled
    Green onionSliced
    CarrotsJulienned
    FurikakeTo taste
    RiceCooked sushi rice
    Soy sauceTo taste
    Sesame seedsTo taste

    Shrimp Poke Bowl

    Whether chilled or lightly grilled, shrimp adds a subtle sweetness to your poke bowl. Pair with crunchy cucumber and a tangy soy-garlic dressing.

    Top 10 Poke Bowl Recipes
    IngredientQuantity/Preparation
    ShrimpCooked, peeled
    AvocadoSliced
    CucumberSliced
    EdamameShelled
    Green onionSliced
    Green seaweedSliced or shredded
    FurikakeTo taste
    RiceCooked sushi rice
    Soy sauceTo taste
    Sesame seedsTo taste

    Tofu Poke Bowl

    No meat? No problem. Firm tofu soaks up marinades like a dream and pairs perfectly with crunchy veggies and creamy avocado. Add pickled radish or spicy mayo for a twist.

    Top 10 Poke Bowl Recipes

    EXPLORE: Vegan Comfort Food That Doesn’t Compromise

    IngredientQuantity/Preparation
    TofuCubed or sliced
    AvocadoSliced
    CucumberSliced
    EdamameShelled
    Green onionSliced
    Green seaweedSliced or shredded
    FurikakeTo taste
    RiceCooked sushi rice
    Soy sauceTo taste
    Sesame seeds

    Veggie Poke Bowl

    Packed with colour and crunch, this bowl is a garden in a dish. Use whatever veg you have on hand—radishes, peppers, mango, or even beetroot for a vibrant bite.

    Top 10 Poke Bowl Recipes

    Ingredients
    Carrots
    Avocado
    Cucumber
    Edamame
    Green onion
    Green seaweed
    Furikake
    Rice
    Soy sauce
    Sesame seeds

    Chicken Poke Bowl

    For those who prefer poultry, grilled or shredded chicken is a great protein base. Marinate with garlic, ginger, and soy, then top with all your poke faves.

    Top 10 Poke Bowl Recipes

    TIP: Drizzle with teriyaki or gochujang for an Asian-inspired flavour boost.

    Ingredients
    Chicken
    Avocado
    Cucumber
    Edamame
    Green onion
    Green seaweed
    Furikake
    Rice
    Soy sauce
    Sesame seeds

    Kimchi Poke Bowl

    A little spicy, a little sour, and a lot of bold flavour. This bowl mixes fermented kimchi with fresh veg and marinated fish (or tofu) for a Korean twist on the Hawaiian classic.

    Top 10 Poke Bowl Recipes

    TRY THIS: Add gochujang mayo or crispy garlic chips on top!

    Ingredients
    Kimchi
    Avocado
    Cucumber
    Edamame
    Green onion
    Green seaweed
    Furikake
    Rice
    Soy sauce
    Sesame seeds

    Unagi Poke Bowl

    Sweet, smoky grilled eel (unagi) makes this bowl feel like a restaurant dish. Add some teriyaki sauce and crunchy toppings, and you’ve got a showstopper.

    Poke bowl recipes - top 10
    Ingredients
    Unagi
    Avocado
    Cucumber
    Edamame
    Green onion
    Green seaweed
    Furikake
    Rice
    Soy sauce
    Sesame seeds

    Final Thoughts: Build It Your Way

    The beauty of poke bowls is that there are no rules. Mix and match your favourite ingredients, play with sauces, and make it your own. Whether you’re team tuna, team tofu, or something in between, there’s a poke bowl with your name on it.

    Fresh, filling, and easy to prep—poke bowls are the ultimate feel-good meal.

    What do you think?

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