Step into Wigi’s Kitchen, and you’ll immediately feel like you’ve stepped into a place with special meaning. Having visited Wigi’s Kitchen a few times, I can confidently say it has become one of my favourite dining destinations.
The combination of the welcoming ambience, the exceptional staff, and the mouthwatering food creates an experience I love.
The moment I walk through the doors of Wigi’s Kitchen, I’m enveloped in a vibrant Mediterranean atmosphere that makes me feel right at home. The attention to detail in creating a warm and inviting space is evident and sets the stage for an unforgettable culinary journey.
At the heart of Wigi’s Kitchen are the talented chefs Neil and Clayton and the patriarch of the family, Louis (Wigi). Their commitment to using only the finest ingredients from local artisanal producers shines through in each dish.
The blend of modern twists on traditional Mediterranean cuisine, coupled with a focus on fresh, locally sourced ingredients, creates a culinary experience that is both innovative and deeply satisfying.
What sets Wigi’s Kitchen apart is the incredible food and the exceptional service. Beppe, Wigi’s son, ensures that every guest is well taken care of, from when they make a reservation to when they savour their final bite of dessert.
The hardworking staff at Wigi’s Kitchen, which includes the talented Wes and Eunice, goes above and beyond to make each visit memorable and leave me eagerly anticipating my next visit.
Located on Main Street in Bulluta Bay, Wigi’s Kitchen is more than just a restaurant to me. It’s an invitation to embark on a joyful culinary journey filled with delicious food and great times.
The genuine warmth of the hosts and the extraordinary flavours linger long after the meal is over, leaving me with a smile on my face and a desire to return.
The ever-changing menu at Wigi’s Kitchen is a testament to their commitment to using the freshest seasonal ingredients available. Every dish is thoughtfully prepared, allowing the natural flavours to take centre stage and tantalize my taste buds.
Whether indulging in the delectable seafood sourced from Gozo, savouring the mouthwatering cuts of meat from Harmony Farm in Ireland, or treating myself to the heavenly homemade desserts and Italian sorbets, every bite is a true delight.
To complement their culinary masterpieces, Wigi’s Kitchen offers an impressive selection of wines that have been carefully curated to enhance the dining experience.
The effort put into sourcing and tasting each wine ensures that they perfectly complement the flavours of the dishes, creating a harmonious pairing that elevates the overall enjoyment of the meal.
Wigi’s Kitchen encompasses everything I look for in a fine dining experience: delectable food, a lively and inviting atmosphere, and friendly and attentive service.
It’s a place where I can gather my loved ones, book a table, and immerse myself in a culinary adventure that never fails to leave me bubbling with delight.
| Information | Details |
|---|---|
| Address | Main Street, Balluta Bay, St. Julian’s, STJ1017 |
| Telephone | +356 2137 7504 |
| Facebook Page | https://www.facebook.com/wigiskitchenmalta |
| Prices | ££- £££ |
| Cuisine | Mediterranean |
| Specialties | Ambience |
| Ingredients | Fresh, locally sourced ingredients |
| Menu | Daily changing menu showcasing seasonal ingredients |
| Service | Friendly and attentive |
| Atmosphere | Warm and inviting |
| Ambiance | Vibrant Mediterranean |
